Hours: None
16Q. Food Service
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Question 1 of 4
1. Question
1 point(s)Category: DeficienciesWhat item was the facility found to be in short supply of?
CorrectIncorrectHint
A first aid kit, as well as emergency supplies were present. The first aid kit needs more Band-Aids and there are no emergency supplies present. Licensee shall prepare an emergency kit to include food and water.
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Question 2 of 4
2. Question
1 point(s)Category: DeficienciesAt the time of the inspection, how many nonambulatory clients were present in the facility?
CorrectIncorrectHint
The home is approved for 10 ambulatory and 2 nonambulatory clients. Nonambulatory clients can reside in Room #6 which is just off the kitchen. At this time there are no nonambulatory clients present. A tour of the home was conducted inside and out.
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Question 3 of 4
3. Question
1 point(s)Category: DeficienciesTrue or False:
Incidents of suspected abuse must be reported immediately by telephone to Adult Protective Services and followed up by a written report in accordance with W & I Code 15630.CorrectIncorrectHint
Incidents of suspected abuse must be reported immediately by telephone to Adult Protective Services and followed up by a written report in accordance with W & I Code 15630. All staff shall receive mandated reporting training. The facility shall ensure the presence of sufficient and competent staff to provide the services needed to meet the clients’ needs.
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Question 4 of 4
4. Question
1 point(s)Category: DeficienciesMatch this deficiency with the proper Plan of Correction.
(Mark all that are correct)
Kitchens, food preparation, and storage areas shall be kept clean, free of litter and rubbish, and free of rodents and other vermin. Upon inspection of the dry storage closet, LPA noted a cockroach crawling on a Cup of Noodles box.
CorrectIncorrectHint
Deficiency Type /
Section NumberDEFICIENCIES PLAN OF CORRECTIONS (POCs) Type A
07/01/2016
Section Cited
80076(a)(17)Food Service. Kitchens, food preparation, and storage areas shall be kept clean, free of litter and rubbish, and free of rodents, and other vermin. Upon inspection of the dry storage closet, LPA noted a cockroach crawling on a Cup of Noodle. Licensee shall clean the food storage closet and have a pest control company inspect and treat the kitchen closet. Proof shall be provided that a company did visit the home.
