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$50.00

Hours: 5    Approvals: ARF, RCFE, GH, STRTP

Bon Appetit Regulation Course

Food Service: Regulations cover safe preparation, storage, and service of food. Cleanliness and sanitation are key concerns in the preparation of food as well as proper protocols for dish washing. Following best practices keeps administrators in compliance with regulations and protects clients and staff from foodborne illness. Students will become familiar with food selection, preparation, and storage.

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What our customers are saying..

Bonappetit/Medications

ala-carte
★★★★★
“ Easy purchase and timely email with link for class. Ms. Vivian Regalado was fun and interactive. Great class!”
- Jessica Montesinos

MEDICATION COMPLIANCE; BONAPPETITE

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★★★★★
“ The medication/Boneappetite class was very informative. I think the most learned was in the bonappetite class. I really learned a lot about food storage, how to serve it and how not to store it. These are things I will defiantly use both in my home and facility to keep my residents and family well.”
- TINA SCRUGGS-TATE

ADMINISTRATOR

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★★★★★
“ GREAT CLASS”
- AVA BROWN

ARF RECERTIFICATION

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★★★★★
“ Easy to navigate. Very informative and reasonable price.”
- Maria Pacio

On line courses

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★★★★★
“ Its very helpful.”
- Nerissa Cristobal

Smart Seminars

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★★★★★
“ ORGANIZED AND EASY TO USE. I HIGHLY RECOMMEND SMART SEMINARS FOR FUTURE CLASSES.””
- Jeaneth Cabrera

Licensee/adm.

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★★★★★
“ Its good to be updated, refreshed by attending these classes. We will see u in 2 yrs.”
- Nerissa Cristobal

Administrator

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★★★★★
“ Thank you, I learned a lots. Some information I do not know”
- Ignatius Rusli

HIV/TB

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★★★★★
“ THE COURSE WAS WELL ORGANIZED AND EASY TO USE. I HIGHLY RECOMMEND SMART SEMINARS FOR FUTURE CLASSES.”
- Zipora